Garlic Mashed Potatoes

Name: Garlic Mashed Potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 3.00 pound Potato (peeled and cubed); 1.00 piece Garlic (roasted); 0.50 cup Butter; 0.50 cup Milk; 0.50 cup Sour Cream; Salt (to taste)

Creamy, buttery mashed potatoes loaded with roasted garlic. The perfect comfort food side dish for any meal.

Prep

15 min

Cook

25 min

Total

40 min

Servings

Ingredients

3 pound Potato (peeled and cubed)
1 piece Garlic (roasted)
1/2 cup Butter
1/2 cup Milk
1/2 cup Sour Cream
Salt (to taste)

Scale:

Multiplier (0.5–10)

Directions

Boil potatoes in salted water until fork-tender, about 15-20 minutes.
Drain and return to pot over low heat to dry out excess moisture.
Squeeze roasted garlic cloves from their skins into the pot.
Add butter, warm milk, and sour cream. Mash until smooth.
Season with salt and pepper to taste. Serve hot.

Added by Tasty Time on February 22, 2026

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