Roasted Broccoli with Parmesan

Name: Roasted Broccoli with Parmesan
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2.00 piece Broccoli (large, cut into florets); 3.00 tablespoon Olive Oil; 3.00 clove Garlic (minced); 0.50 cup Shaved Parmesan Cheese; 1.00 tablespoon Lemon Juice; Salt (to taste)

Crispy roasted broccoli florets tossed with olive oil and topped with shaved Parmesan. Simple and delicious.

Prep

10 min

Cook

25 min

Total

35 min

Servings

Ingredients

2 piece Broccoli (large, cut into florets)
3 tablespoon Olive Oil
3 clove Garlic (minced)
1/2 cup Shaved Parmesan Cheese
1 tablespoon Lemon Juice
Salt (to taste)

Scale:

Multiplier (0.5–10)

Directions

Show ingredients in steps

Olive Oil
Preheat oven to 425°F.
Broccoli 1/2 cup Shaved Parmesan Cheese
Toss broccoli florets with olive oil, garlic, salt, and pepper.
Spread in a single layer on a baking sheet.
Roast for 20-25 minutes until edges are crispy and browned.
Remove from oven, drizzle with lemon juice, and top with shaved Parmesan.

Added by Tasty Time on February 22, 2026

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